{"product_id":"mills-pils-pilsner-6-0-330ml","title":"Mills, Pils, Pilsner, 6.0%, 330ml","description":"\u003ch4 class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eDetails: Mills, Pils, Pilsner, 6.0%, 330ml\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003eBrewed solely in the depths of a Gloucestershire winter, working with the cold weather to aid an ambient-temperature lager yeast driven primary fermentation in our open coolship. \u003c\/p\u003e\n\u003cp\u003eThe pale wort is made from barley, oats, and whole-leaf European hops.\u003c\/p\u003e\n\u003cp\u003eAfter around ten days open fermentation in our coolship, the young beer is transfered to large oak casks for a secondary fermentation and lagering period with our indigenous wild yeast and bacteria, until warmer months. The long winter lagering naturally clarifies the beer as is matures.\u003c\/p\u003e\n\u003cp\u003eFinally, the beer is dry-hopped with whole-leaf hops and bottle conditioned for several months before release. The beer is packaged in heavyweight 330 ml amber bottles.\u003c\/p\u003e\n\u003cp\u003eThis batch of Pils underwent primary fermentation in December 2024 and was bottled in November 2025. Slightly longer in barrel than previous releases has allowed the finished beer a little more refinement and clarity of flavour. 14 months from brew to release. We can't do anything quickly...\u003c\/p\u003e\n\u003cp\u003eThe finished beer is exceedingly light, fresh, effervescent and hoppy, with aromas of cut-grass, flowers, and subtle funk. The palate is dry, medium bodied, and cleans off with an assertive bitter snap.\u003c\/p\u003e","brand":"Mills Brewing","offers":[{"title":"Default Title","offer_id":42191098708048,"sku":"01\/11\/28","price":6.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0970\/0834\/files\/Pils.jpg?v=1774889016","url":"https:\/\/www.theepicureanbeers.co.uk\/products\/mills-pils-pilsner-6-0-330ml","provider":"The Epicurean","version":"1.0","type":"link"}