The Ultimate Book of Craft Beer. Over 100 of the World's Best Brews: A Compendium of the World's Best Brews - Book by Melissa Cole
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From simple lagers to complex stouts, scattered between all the sage advice and mouth-watering recipes, there are profiles on beers from around the world that you’ll definitely want to try.
Perfect for everyone from beginners to old hands, this fun and accessible book guides you from how beer is made and how to store it, to what to look for when you’re in a pub.
This guide shows you how to identify the beer styles you might like to try with a ‘if you like this, try this’ section, how to make the most gooey indulgent chocolate brownies with beer, and when and how to add a little pizazz to your cocktails with a splash or two of your favourite brew.
About the Author
Award-winning writer, Melissa Cole, is widely acknowledged as one of the UK's leading beer and food experts. Renowned for her insightful and engaging writing style, sense of humour and ability to translate complicated beer jargon into something everyone can understand. From judging beer competitions from Amsterdam to Rio and Denver to Dublin - to brewing with some of the world's most respected breweries like Fuller's, Odell and Goose Island - she is also sought after by restaurants like the world-famous St John to help construct beer lists. She writes regularly for all the main food and drink titles, as well as being a well-known face on the food festival circuit and regularly quoted in the national press.